Sunday, January 24, 2016

Seda Centrio's Thai Food Week

Seda Centrio Hotel and it's in-house Chef Racel Aras wants Kagay-anons to experience Thai Cuisine Characteristics: aromatic, hot and spicy, harmony of all sweet, bitter, sour, and salty.

For one week, diners of Seda Centrio’s Misto will get to enjoy a Thai food fest for only Php599 nett (inclusive of service charge and applicable local taxes). Chef Racel has prepared a unique menu that showcases not only the classic Thai favorites, but also some deliciously interesting creative fusion dishes. So, whether you prefer the hot and spicy Thai specialties, or the more modern culinary creations, you’ll find something to indulge in at the week-long food fest.


The usual Thai table staples are spring rolls; puffed rice cakes; satay; hot and spicy or sweet, sour, and salty meat and herbal salad; curries; noodle dishes; and different varieties of dips. These dips are usually made from fish sauce, shrimp paste, garlic, lime juice, and chilies, among others.

Single dish meals are usually paired with rice, while spicy dishes are always taken with non-spicy or bland dishes to balance the flavors – and to do away with possible discomfort.

Thais love sweets, so desserts are a regular presence in any Thai food fest.

Thai food dining is all about harmony; a harmony of flavors, colors, and aromas. It is a blend of the hot and spicy, and the sweet and the sour. It is a culinary adventure any food lover will enjoy.

Experience this flavorful adventure at Seda Centrio’s Misto for one week, from January 25 to 31, 2016. The Thai dinner buffet will open at 6pm all the way until 10pm.

Seda Centrio Hotel is located along Corrales Avenue, right in the heart of the Centrio Ayala Mall community. Misto Restaurant is at the 4th floor of the hotel.

For inquiries and reservations, please call 088-323 8888 or 0917-577 5910.

Taan hâi a-ròi, everyone! Happy eating!